More CO2 Could Mean Less Nutritious Foods
“Plants need CO2” was once a popular slogan for climate skeptics, meaning people who refused to believe that higher atmospheric carbon dioxide concentrations would lead to higher average global temperatures. […]
The Road Traveled Thus Far
A few years ago, agricultural economist Dr. Peter Kelly set out to improve how the world funds research benefitting smallholder farmers. Flash forward to today, and this endeavor called Grow […]