Pressing for Policies that Promote “Forgotten Foods”
As Africa’s middle class has expanded, so has the continent’s taste for Western vegetables: lettuce, French beans, sugar snap peas, broccoli, and other staples of any Western grocery store. In […]
Nigeria’s Cocoa Question
What versatile tropical plant not only makes possible chocolate treats and drinks, but also serves as an ingredient for bread, soaps, livestock feed, butter, cream, and even wine? The answer […]