Tilapia Farming—Boom or Bust?

Though seafood invokes images of trawlers crashing against waves, aquaculture now generates the bulk of fish protein consumed. Fish farming overtook wild catch fishing more than a decade ago, around […]

Building a Brand for Smallholder Coffee Farmers

Aminatha Ngabo’s passion is coffee. Her challenge is immense. A small coffee farmer and government advisor, Ngabo is busy trying to help thousands of women coffee farmers in the eastern […]

Mexico’s “Milpa” Grows More Nutritious Foods

Farms in Oaxaca, Mexico have survived political strife, storms, droughts, and floods, but many were particularly affected by the 1994 North American Free Trade Agreement. After they were forced to […]

The 2021 World Food Prize: And the Winner is…

2021 laureate Facebook

The World Food Prize, considered the “Nobel Peace Prize for food” in international agricultural development circles, has a new honoree, a specialist in aquaculture, smallholder fish farming, and innovative fish-based […]

Nigeria’s Cocoa Question

Cocoa Bean plant

What versatile tropical plant not only makes possible chocolate treats and drinks, but also serves as an ingredient for bread, soaps, livestock feed, butter, cream, and even wine? The answer […]